Eten hoeft allang niet meer alleen lekker of voedzaam te zijn. Het oog (en onze Instagram-feed) wil ook wat!
De nieuwste creatie die het internet overneemt is ‘unicorn noodles’. De gekleurde noodles komen van foodblogger A.J. van ‘The indigo kitchen’ en zijn bijna te mooi om op te eten. En nee, er komen geen chemische stoffen aan te pas. Deze toffe noodles maak je gewoon met rode kool en citroensap!
Unicorn noodles zelf maken? Hier deelt A.J. het recept.
I hope you like flowers because I'm feeling a bit extra 🤷🏾♂️ Heck it's a spring thing! : This is not your regular rainbowl, this bowl is packed with umami. The noodles are gently placed on a very savory veggie/miso broth w/ some seaweed and I added some additional veggies and crisp and garlicky dry fried tofu. : I want to say a big thank you to @teenvogue @popsugar & @glamourmag for featuring my blog and the unicorn noodles on their websites! I'm stoked to see them take of and being recreated by so many of you. The world can use some extra magic🦄☁️ : Now what are your favorite flowers? I'll be growing as many flowers as possible this year. Hopefully I'll be able to get rid of my hay fever before they start blooming, lol 🤓. Enjoy your days, I'm going back outside because the weather is on point!🌞. : One Love 🌹
Happy Sunday friends, I just uploaded a recipe for a delicious (raw) vegan cheese spread (link in profile), texture and flavor are on point! I'm still experimenting with fermenting nut cheeses, so stay tuned for those! : I had this super delicious satay rainbowl topped with sweet and tangy tempeh & a yummy satay sauce served with some flax crackers topped with the spicy cheese spread. This time around, with these recipes eating gluten free starts to actually become a treat🤷🏾♂️. : As usual I'll be spending the rest of the day with my grandparents, tonight we're having fries 🤰🏾. Btw I had a lot of fun during our little chill sesh yesterday! Have a blessed day my friends. : One Love 🌹